Breakfast & Afternoon Snacks Menu

Day Breakfast Menu
Sunday Fresh milk & biscuits
Fresh banana
Monday Toasted bread with honey
Fresh apple
Tuesday Fresh milk & corn flakes
Fresh banana
Wednesday Toasted bread with cheese
Fresh apple
Thursday Fresh milk & cereals
Fresh Banana

Note: “breakfast and afternoon snack menu” (NOT AVAILABLE DURING CAMP)

Lunch Menu - January 2018

January Monday 1st Tuesday 2nd Wednesday 3rd Thursday 4th
1st Week 2nd-4th January Holiday Meat Macaroni with tomato sauce + Steam Vegetable Grilled Fish Fillet+Mashed Potatoes+Steam vegetable Pasta & chicken meat balls+potato wedges+steam vegetable
January Sunday 7th Monday 8th Tuesday 9th Wednesday 10th Thursday 11th
2nd Week 7th-11th January Grilled Fish Fillet+Mashed Potatoes+Steam vegetable Chicken shish taouk + Mashed Potatoes + Steam Vegetable Ground Meat + Potato stew + saffron Rice + Steam Vegetable Meat Balls+Potato Wedges+Steam Vegetable *Roasted Chicken & Split-pea Stew + Saffron Rice + Steam Vegetable
January Sunday 14th Monday 15th Tuesday 16th Wednesday 17th Thursday 18th
3rd Week 14th -18th January Pasta & chicken meat balls+potato wedges+Steam vegetable Grilled Fish Fillet+Mashed Potatoes+Steam vegetable Chicken shish taouk + Mashed Potatoes + Steam Vegetable *Roasted Chicken & Split-pea Stew + Saffron Rice + Steam Vegetable Meat Macaroni with tomato sauce + Steam Vegetable
January Sunday 21st Monday 22nd Tuesday 23rd Wednesday 24th Thursday 25th
4th Week 21st-25th Chicken Shish taouk+Mashed Potatoes+Steam vegetable "Meat Macaroni with tomato sauce + Steam Vegetable Grilled Fish Fillet+Mashed Potatoes+Steam vegetable Pasta & chicken meat balls+potato wedges+Steam vegetable Ground Meat + Potato stew + saffron Rice + Steam Vegetable
January Sunday 28th Monday 29th Tuesday 30th Wednesday 31st
5th Week 28th-31st Grilled Fish Fillet+Mashed Potatoes+Steam vegetable Meat Balls+Potato Wedges+Steam Vegetable Pasta & chicken meat balls+potato wedges+Steam vegetable Meat Macaroni with tomato sauce + Steam Vegetable

Note: All foods are going to be specially cooked for children therefore there is a moderate amount of spices, pepper and salt used whithin the meals.

*Cutlet consists of a mix of ground beef, mashed potatoes, onions and bread crumbs fried in a pan
*Roasted Meat & Split-pea Stew (Qaymah Stew) : consists of a mix of meat, tomatoes, split peas, onion, and dried lime

 

 

Why parent's choose us?

  • Further each child’s progress in confidence, independence and self-sufficiency and help him/her develop social awareness,
  • Provide opportunities for exploration, investigation, and creativity,
  • Develop children’s ability to make independent choices
  • Develop gross and fine motor skills,
  • Help develop a shared understanding of spiritual, social and cultural diversity,
  • Encourage respect and care for others and the environment,
  • Expose young children to situations that develop their observation skills, curiosity, attention span, and their imagination, while maintaining a balance between language, sports and artistic activities.
Our mission is to promote the well-being and on-going evaluation of each child in a safe, secure, caring and positive learning environment. To expose young children to situations that develops their observation, skills, their curiosity, their attention span, and their imagination while maintaining a balance between languages, sports and artistic activities.
Here at London Paris International Nursery we aim to:
  • Imagine, Create, Explore, and Learn
  • Provides a happy place where every child is treated as individuals
  • Provide a stimulating range of activities
  • Promotes values, good foundations, and strong morals regardless of gender, age,
  • development stage, origin, language, religion and culture.
  • Encourage children to be independent
  • To develop skills and provide opportunities which will enrich each child’s prime areas of learning and development
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